Feb 16, 2012 | Eat Naturally, Food Science, Food/Health Connections
Millions of people are addicted to sugar. In the United States and other developed countries, it’s hard not to be. Our food is injected, laced, and even dripping in high fructose corn syrup. Why is this a problem? Because sugar kills. To be clear, sugar is a form...
Sep 25, 2011 | Food Science, Food/Health Connections
Not a lot can get my dander up but one thing that gets me a little irritated is advertising. Not advertising in general but misleading advertising. I see this a lot with food and I partly blame advertising for the pathetic state of health we see due to horrible...
Apr 10, 2011 | Food/Health Connections
When I was in college, I shared a townhouse with four other women. As the only member of the house who didn’t drink Diet Coke, I began to make observations and continued to take mental notes on the matter over the next (uh hum) twenty years. What I noticed was that...
